High-Capacity Ice Production, Compact Footprint: Meet your new ice-making workhorse—ELECTACTIC Commercial Ice Maker, designed to produce up to 66 lbs of fresh ice per day while maintaining a space-saving. Equipped with dual spacious ice baskets, it's ideal for busy kitchens, outdoor gatherings, cafés, bars, restaurants, or even grocery counters that demand reliable ice on hand—without taking over your space.
Quick Ice in Minutes — With Whisper-Quiet Operation: Don’t let the wait spoil the chill. This machine starts producing ice in as little as 10–15 minutes, powered by a high-performance compressor that works efficiently and quietly, so your kitchen, patio, or customer-facing counter stays peaceful while ice keeps flowing.
Smart LCD Panel & 24-Hour Timer — Ice When You Want It: Control your ice production like a pro with the smart digital control panel. With a 24-hour programmable timer, you can set it to start overnight and wake up to a bin full of fresh ice. The panel gives you real-time feedback, so you're always in control—no guesswork, no wasted batches.
Built-In Water Filter + One-Touch Self-Cleaning: Enjoy cleaner, fresher ice every time with the integrated water filtration system that removes impurities from your water before freezing. And when it’s time to clean, just press the self-cleaning button—no disassembly needed. Maintenance is automatic, hands-free, and hassle-free.
Keeps Ice Cold Longer — Even When Powered Off: Thanks to cyclopentane foam insulation and a sturdy stainless steel housing, your ice stays frozen for up to 6–8 hours even when the machine is idle. Whether you're in the middle of service or winding down an event, your ice remains ready to serve without rushing.
Why You'll Love It:
Produces 66 lbs of ice daily, fast & reliable; Dual baskets for more storage & less waiting; Ultra-quiet operation ideal for any environment; Built-in filter + auto clean mode = easy care; 24H programmable timer = zero prep stress; Premium stainless steel build = durable & modern.
Perfect For:
Busy kitchens or outdoor grilling stations; Small bars, coffee shops, or cafés; Event hosts who want to impress; Families who love convenience and cold drinks year-round.
